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5 Ways to Use a Can of Tuna

1. Stovetop Tuna Orzo Casserole with Broccoli

This crowd-pleasing, one-pot dinner comes together without fuss since it's assembled and cooke right on the stove instead of in the oven.

2. Greek-Style Tuna Salad

There are a whole lot of ways to enjoy this colorful salad: Try it piled on toast, stuffed into a sandwich, or simply straight from the bowl

3. "Low-Rent" Tuna Poke Bowl

This tuna salad, dressed with orange and ginger, is great served over cold brown rice as well as really any cooked grain or even cold soba noodles.

4. Pasta Salad with Roasted Peppers, Tuna & Oregano

Definitely save some of this pasta salad for lunch the next day, as it only gets better overnight when the ingredients have time to absorb more of the herby dressing.

5. Pan Bagna

This is Nicoise salad in sandwich form. Layers of tuna, vegetables, and hard-boiled eggs make for something that's worthy of picnics and easy, hands-free dinners alike.